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Boston Post Dairy

Plymouth Cheese 8 oz waxed bars

Plymouth Cheese 8 oz waxed bars

$12.00 USD
$12.00 USD
Sale Sold out
Shipping calculated at checkout.
Flavor

Original Plymouth

CHEDDAR AGED 1 YEAR | RAW COW MILK | 8 OZ. WAXED BLOCK
This original Coolidge family formula was discovered by Jesse Werner on a frayed scrap of paper, taped to the walls of the old Plymouth factory. Aged for one whole year, this is a full-bodied cheese, rounded with the perfect balance of cream and tang. It’s the most historic of the English varieties — an old-world recipe with a sharp, rich flavor profile that lingers, like a passed down story — and said to be closest to what the settlers of the 1600s enjoyed. As the great forebearer of the whole Plymouth line, this raw heritage cheddar literally tastes like a walk back in time.

Hot Pepper Cheddar

CHEDDAR AGED 60 DAYS | RAW COW MILK | 8 OZ. WAXED BLOCK

Hot Pepper is the high-desert lovechild of a Tex-Mex daydream and the signature Plymouth Original. A natural raw artisanal milk version of an American pepperjack, this hearty cheese, which is aged for sixty days, turns up the heat and buzzes with flavor. Some bites will have more kick than others, so one might say this is the cheese of surprise and serendipity, a dynamic journey along the spectrum of spice and zest. Habanero and Jalapeño peppers are added at the curd stage, forging


Sage & Herb

CHEDDAR AGED 60 DAYS | RAW COW MILK | 8 OZ. WAXED BLOCK

The Sage & Herb Cheddar brings bold flavor with a gentle touch. Wrapped in a vibrant purple label and infused with aromatic herbs de Provence—think sage, thyme, rosemary, lavender, and oregano—this aged cheddar is the bohemian sibling to the Plymouth original. Aged for sixty days, it’s a holiday favorite that’s both playful and comforting. Whether layered into a sandwich, served with fruit, or enjoyed solo, its savory depth and herbal flair make every bite memorable.

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