Cream Cheese (Cow's Milk)

Description: Indulge in the velvety goodness of our handcrafted cow’s milk cream cheese, lovingly crafted in the heart of Vermont. Each tub is a canvas for flavor, and we’ve curated three irresistible options:

1. Plain Cream Cheese:
• Pure simplicity meets creamy perfection. Our plain cream cheese is a blank slate, ready to elevate your morning bagel or afternoon snack. Spread it generously, savoring its lush texture and mild tanginess.
2. Maple Cream Cheese:
• Vermont’s iconic maple syrup dances harmoniously with our cream cheese. The result? A symphony of sweet and savory—a morning melody that whispers of cozy breakfasts and golden autumn leaves. Slather it on warm toast or over pancakes.
3. Garlic Cream Cheese:
• Bold, aromatic, and utterly irresistible. Our garlic-infused cream cheese adds a savory kick to your culinary creations. Imagine it swirled into mashed potatoes, slathered on a toasted baguette, or blended into a creamy pasta sauce.

🧀 Crafted with Care:

• We source the freshest cow’s milk from our own on-site Vermont farm, ensuring that each tub embodies the essence of our region.
• Our small-batch approach offers quality and flavor—no shortcuts, only love and dedication.

Whether you’re a purist, a maple enthusiast, or a garlic lover, our cream cheese invites you to savor the taste of Vermont. Elevate your spreads, elevate your moments! 🌿🧀

For more cheesy inspiration, visit our website: bostonpostdairy.com 🍽️👉